140 Northgate Street, Chester, CH1 2HT
OPEN:
Tue – Sat: Noon til 10.30pm.
Sunday: Noon til 9pm.
Walk-ins only. No Bookings, just come along!
Tapas
savoury |
|
Olives (Gordal) | 3.75 |
Sweet Pickled Guindilla Chillies | 3.75 |
Salted Valencian Almonds | 4.00 |
Kikones - Salted corn nuts | 2.50 |
Porta marinated carrots | 2.50 |
Bread and olive oil | 2.95 |
Pan con tomate – toasted bread with tomato & garlic | 4.20 |
Tortilla - potato & onion | 4.50 |
Padron Peppers with Maldon salt | 4.95 |
Zamorano cheese with quince | 5.75 |
Picos de Europa blue cheese with caramelised walnuts, sultanas and honey | 5.75 |
Croquetas - del dia (3) | 5.50 |
Patatas Bravas | 4.75 |
Jamon Iberico - Salamanca | 7.75 |
Air-dried beef Cecina with Guindilla chillies | 5.95 |
Charcuteria - Lomo, Chorizo, Salchichon Iberico | 5.95 |
Tomato Salad – Colono goats cheese, capers, white onion, oregano, sherry vinegar | 6.50 |
Tenderstem broccoli with romesco sauce & almonds | 7.70 |
Pollo en pepitoria – braised with sherry, almonds, saffron | 8.75 |
Ibérico Pork skewer ras-el-hanout dressing (served pink) | 10.95 |
Queen scallops (3), chilli, lemon & garlic butter, herb crumb | 11.50 |
Grilled wild Atlantic prawns with ajillo dressing | 9.50 |
Boquerones – marinated white anchovies | 5.50 |
Fried squid Andalucian style with alioli | 7.95 |
Paella Valenciana: Bomba rice, cornfed chicken, runner beans butter beans, saffron, smoked paprika | 34.00 |
desserts |
|
Pastel de Nata (Portuguese Custard Tart) | 3.50 |
Basque burnt cheesecake with strawberry jam | 5.95 |
Helado ahogado - Homemade vanilla ice cream, espresso, Pedro Ximenez | 5.95 |
Chocolate mousse with honeycomb | 4.95 |
Menu Item | Price |
---|---|
Vermut - AKA vermouth - an aromatized, fortified wine infused with a variety of botanicals. Served on ice & garnished with an olive & slice of orange. | 50ml gls |
El Bandarra Blanco (white) Fresh, citrus, vanilla. | 4.50 |
El Bandarra Rojo (red) Rich, spiced, aromatic. | 4.50 |
Sherry | 75ml gls |
Tio Pepe – Fino, Gonzalez Byass The world's best selling Fino: super-crisp, pale and dry. Pair with: Olives, Jamon Iberico and almonds. | 3.95 |
Amontillado – Gonzalez Byass Still crisp and dry, but with nutty, caramel flavours. Pair with: Jamon and Zamorano cheese. | 4.50 |
Oloroso Dulce – Solera 1847, Gonzalez Byass Sweet-but-not-too-sweet sherry: dark, raisiny, figgy and delicious. Pair with: Pastel de Nata. | 4.50 |
Pedro Ximenez – Néctar, Gonzalez Byass The ultimate indulgent dessert wine. Like pureed Christmas pudding… Prune…Toffee…It’s all there! Pair with: Chocolate mousse (or another glass!!) | 4.75 |
Gin | Sml / Lrg |
Xoriguer Gin & Tonic - served with orange, lemon, juniper berries & thyme | 5.50 / 9.50 |
Elderflower Gin & Tonic Xoriguer Gin, Elderflower, Pink grapefruit, Fevertree tonic, thyme | 6.50 / 9.95 |
Porta Spritz | |
Porta house spritz made with El Bandarra ‘ al fresco’ – refreshing bittersweet aperitif & tonic water. Somewhere between an aperol & a white port and tonic! | 6.95 |
Wine | 125ml 500ml bottle |
White Wine | |
1. Fuente Milano – Verdejo/Viura Castilla y Leon, Spain, 13.5% Fruity, dry, tropical aromas | 4.15 15.75 22.50 |
2. Care Trio - Chardonnay/Macabeo/Garnacha Blanca Cariñena, Spain, 13.5% Soft, elegant, refreshing green apple and pineapple flavours. | 4.65 17.85 25.50 |
3. Terra de Asorei - Albariño Rias Baixas, Spain, 13.5% Crisp citrus and zesty with a rich finish and herbal aroma. | 6.25 23.80 34.00 |
Red Wine | |
4. Solemne - Tempranillo (BIB) Available as a 125ml Glass or 500ml Carafe Tierra de Castilla, Spain, 13.5% Satisfying & easy-drinking. Raspberry, spice & a hint of oak. | 3.30 12.60 - |
5. Care Tinto Roble - Garnacha/Syrah Cariñena, Spain, 14.5% Intense dark fruit with a rich chocolatey finish. | 4.65 17.85 25.50 |
6. Rioja Selección - Sierra Cantabria Rioja, Spain, 13.5% Superb, approachable Rioja. Gentle fruit, toasty, vanilla & coffee aromas. | 5.90 22.40 32.00 |
Rose/Rosado | |
7. Vega Badenes - Syrah Rosado La Mancha, Spain, 12% Crisp, delicious & refreshing. Strawberry & raspberry flavours | 3.85 14.70 21.00 |
8. Sierra Cantabria - Rioja Rosado Rioja, Spain, 13% Super-pale pink and elegant. Lovely crushed strawberry. Highly satisfying. | 5.50 21.00 30.00 |
Cava | |
9. Paco Molina - Cava Extra Seco Catalunya, Spain, 11.5% Crisp pear, bramley apple & elderflower | 5.95 - 32.00 |
Beer & Cider | |
Estrella Damm (Barcelona) | half: 2.75 pint: 5.50 |
Sonoma 3.8% Pale Ale (Track Brewing Co. Manchester) | half: 2.95 pint: 5.90 |
Estrella Galicia | 33cl btl: 4.20 |
Eastgate Ale (Cheshire) | 55cl btl: 4.50 |
Daura Damm Gluten-Free beer (Barcelona) | 33cl btl: 4.25 |
Free Damm Alcohol-Free beer (Barcelona) | 33cl can: 2.95 |
Sangria | 50cl / 1 Litre |
Traditional Red | 9.75 / 18.50 |
Brandy | 25ml |
Soberano Reserva 05 year (Spain) | 3.00 |
Soft Drinks | |
Sanpellegrino - Lemon / Blood Orange | 2.50 |
Folkingtons Juices - Apple / Orange | 2.50 |
Coke / Diet Coke | 33cl btl: 2.50 |
Sparkling / Still Mineral Water | glass: 1.50 / btl: 2.95 |
We try our best to cater to allergies and intolerances, please ask for advice.
Our chefs work in a very small kitchen, so there is a risk of cross-contamination. If you have a severe allergy, we may not be able to cater for you.