- tapas bar
- wine bar
- No Reservations - for more information call us
140 Northgate Street, Chester, CH1 2HT
OPEN EVERY NIGHT FROM 5pm ~ LAST FOOD ORDERS AT 10.30pm
NO BOOKINGS
| Menu Item | Price £ |
|---|---|
| Olives (Gordal) | 2.95 |
| Sweet Pickled Guindilla Chillies | 3.50 |
| Salted Valencian Almonds | 2.95 |
| Kikones - Salted corn nuts | 2.50 |
| Bread and olive oil | 2.70 |
| Pan con tomate - toasted bread with tomato & garlic | 3.95 |
| Tortilla - potato & onion | 3.95 |
| Fried Padron peppers with Maldon salt | 4.50 |
| Zamorano cheese with quince | 5.75 |
| Picos de Europa blue cheese with caramelised walnuts, sultanas and honey | 5.75 |
| Croquetas - del dia (3) | 5.50 |
| Patatas Bravas | 4.00 |
| Jamon Iberico - Salamanca | 7.50 |
| Air-dried beef Cecina with pickled chillies | 5.50 |
| Salami - Chorizo, Salchichon Iberica, Lomo | 5.95 |
| Buffalo Mozzarella, tomato, basil | 5.90 |
| Purple sprouting broccoli with romesco sauce & almonds | 5.75 |
| Presa Iberica – Seared pork with mojo verde | 9.50 |
| Chorizo and lentil stew | 5.50 |
| Chicken Wings Pimenton | 5.50 |
| Lamb Pincho Moruno with Chimichurri | 6.95 |
| King Prawns a la plancha | 7.75 |
| Boquerones - marinated white anchvies | 4.00 |
| Fried squid Andalucian style with alioli | 5.75 |
| Desserts | |
| Chocolate mousse with honeycomb | 4.95 |
| Pastel de Nata (Portuguese Custard Tart) | 2.50 |
| Menu Item | Price |
|---|---|
| White Wine | 125ml gls / btl |
| 1. Verdejo/Viura – Fuente Milano – Castilla y León, Spain, 2016 | 3.25 / 18.50 |
| 2. Chardonnay/Gewurztraminer/Sauvignon Blanc – Pirineos 3404 - Somontano, Spain 2017 | 4.65 / 27.00 |
| 3. Viura/Sauvignon Blanc/Malvasia, Sierra Cantabria Rioja blanco – Rioja, Spain 2017 | 5.60 / 33.00 |
| Red Wine | |
| 4. Tempranillo – Viña Mues - Rioja, Spain 2016 | 2.95 / 11.70 (500ml) |
| 5. Garnacha - Terrae Finca Vasallo, Bodegas Tempore 2015 IGP Bajo Aragon, Spain | 4.10 / 24.50 |
| 6. Rioja Crianza – Bodegas Perica, 2013 - Rioja, Spain | 5.10 / 29.95 |
| Rose | |
| 7. Garnacha Rosado – Bodegas Esteban Martin - Aragón, Spain 2016 | 3.25 / 18.50 |
| Cava | |
| 8. Cava Extra Seco – Paco Molina, Penedès, Spain | 4.50 / 27.00 |
| Sherry | |
| Manzanilla Sherry - Higalgo 'La Gitana' | 75ml gls 3.50 |
| Amontillado – Gonzalez Byass | 75ml gls 3.50 |
| Oloroso Dulce – Solera 1847, Gonzalez Byass | 75ml gls 3.50 |
| Pedro Ximenez – Hidalgo ‘Triana’ | 75ml gls 4.50 |
| Beer | |
| Estrella Damm (Barcelona) | half: 2.20 / pint: 4.30 |
| Sagres - Lager (Portugal) | 33cl btl: 3.75 |
| Eastgate Ale, Weetwood Ales (Cheshire) | 50cl btl: 4.50 |
| Buxton Spa – Pale Ale (Buxton) | 33cl btl: 4.25 |
| Daura Damm, Gluten-Free beer (Barcelona) | 33cl btl: 3.95 |
| Hallets Cider (Caerphilly, South Wales) | 33cl btl: 4.00 |
| Spirits | |
| Vones Gin & Tonic | sml 5.50 / lrg 9.50 |
| Brandy – Soberano brandy Reserva 5 year (Spain) | 3.00 |
| Orujo – Lemon or traditional ‘hierbas’ | 2.50 |
| Soft | |
| Sanpellegrino - Lemon / Orange & Pomegranate | 2.50 |
| Coke / Diet Coke | 33cl btl: 2.50 |
| Sparkling / Still Mineral Water | glass: 1.50 / btl: 2.95 |
