Chef-owner Joe Wright and his wife Robyn headed on their annual pilgrimage to Spain, all in aid of research of course… The food journey began in Barcelona then on to Tarragona for the freshest seafood, Valencia for amazing rice dishes, Cuenca and finally hearty stew and offal in Madrid for NYE. Here are Joe’s food tour highlights: Tarragona
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After months of hard work and preparation, we couldn’t be more excited to announce that Porta Salford has landed. We opened the doors on Wednesday 5th of December after a brilliant launch event. The idea behind Porta is to embrace the true concept of tapas – a social experience that can be enjoyed over a
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Our third Porta site is on its way… Opening on Chapel Street in Salford, Manchester in November, all being well. As we eagerly await the results of the hard labour that includes stripping back the many layers of wood-chip and re-laying the beautiful parquet floors. Characterful sites suit the laid-back style of Porta well and
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